2020 | 2021 | 2022 | 2023 | 2024 | |
---|---|---|---|---|---|
Revenue | $1.1B | $1.7B | $2.6B | $3.4B | $3.8B |
Cost of Revenue | $863M | $1.4B | $2B | $2.6B | $2.9B |
Gross Profit | $248M | $390M | $619M | $814M | $914M |
Gross Profit % | 22% | 22% | 24% | 24% | 24% |
R&D Expenses | $0 | $0 | $0 | $0 | $0 |
2020 | 2021 | 2022 | 2023 | 2024 | |
---|---|---|---|---|---|
Net Income | -$83M | -$4.9M | $28M | $35M | $55M |
Dep. & Amort. | $33M | $35M | $38M | $56M | $65M |
Def. Tax | -$18M | -$1.8M | $9.6M | $8.1M | $1.5M |
Stock Comp. | $9.3M | $11M | $14M | $20M | $18M |
Chg. in WC | $63M | -$62M | -$98M | -$75M | $0 |
2020 | 2021 | 2022 | 2023 | 2024 | |
---|---|---|---|---|---|
Cash | $193M | $115M | $159M | $50M | $115M |
ST Investments | $0 | $0 | $0 | $0 | $0 |
Cash & ST Inv. | $193M | $115M | $159M | $50M | $115M |
Receivables | $96M | $173M | $260M | $334M | $366M |
Inventory | $83M | $144M | $246M | $285M | $316M |
Chef Lo reported a strong Q4 2024, with net sales growth of 11% in local currency and a full-year growth of 7.1% adjusted for currency. Active customers grew for the second consecutive quarter, and order frequency increased by 7.3%.
Full-year EBIT increased by 36%, reaching 3.9% of net sales, just shy of the long-term target of 4-6%. The company expects to exceed the low end of this EBIT target in 2025, supported by higher volumes and operational efficiencies.
Contribution margin improved to 32.3% in Q4 and 30.9% for the full year, exceeding the target of 30%. The company has raised its long-term contribution margin target to exceed 31% in 2025.
The Board proposed a dividend of SEK 3.32 per share (SEK 42.1 million), representing 100% of free cash flow generated in 2024, excluding changes in net working capital.
For 2025, Chef Lo expects high single-digit to low double-digit growth in Sweden and Norway, stable performance in Denmark, and continued growth in add-ons and groceries contributing 1-2 percentage points to overall growth. Net sales are on track to exceed SEK 1.2 billion by 2026.