PFGC reported a challenging fiscal Q3 due to macroeconomic headwinds and adverse weather, but saw a strong recovery in March and record sales in April and early May, particularly in foodservice and convenience segments.
Total net sales grew 10.5% in the quarter, driven by acquisitions (Chaney Brothers, Jose Santiago), volume growth, and price realization; organic independent restaurant case growth was 3.4% for the quarter, rebounding to 6% in April.
Adjusted EBITDA increased 20.1% to $385.1 million, with net income of $58.3 million and adjusted diluted EPS of $0.79; strong operating expense control and productivity contributed to margin expansion across all segments.
FY2025 guidance was narrowed: net sales expected between $63.0B–$63.5B (top end reduced by $500M), and adjusted EBITDA between $1.725B–$1.75B (upper end narrowed by $50M); company remains confident in meeting or exceeding its three-year plan.
Management highlighted robust M&A pipeline, continued investment in salesforce and capital projects, and resilience in market share gains across all segments; cautious outlook maintained due to ongoing macro uncertainty and competitive pressures, with more detailed long-term strategy to be shared at upcoming Investor Day.