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  • Introduction
  • The Role of the Microbiome in Allergy Development
  • City Life Increases Allergy Risk
  • Genetic Factors and Heritability of Allergies
 
Why Do Some People Have Allergies?

Allergies, affecting up to 42% of people, result from a complex interplay of genetic predisposition, immune system responses, and environmental factors. While some individuals experience severe reactions to allergens like pollen or certain foods, others remain unaffected, leading researchers to explore the intricate mechanisms behind this variation in susceptibility.

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Why some of us have allergies, and others don't - Hindustan Times
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What Causes a person to develop Allergies | CAAC
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Allergies and the Immune System | Johns Hopkins Medicine
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Allergies: A genetic superiority from our ancestors
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The Role of the Microbiome in Allergy Development
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The microbiome plays a crucial role in the development of allergies, with recent research highlighting its impact on immune system regulation and allergic sensitization. Key findings on the relationship between the microbiome and allergy development include:

  • Reduced gut microbial diversity in infants is associated with an increased risk of food allergies12.

  • Dysbiosis, or imbalance in the gut microbiome, is linked to the development of various allergic diseases3.

  • Environmental factors like mode of delivery, antibiotic use, and diet can affect microbiome composition and potentially influence allergy development43.

  • The skin and respiratory tract microbiomes also play roles in allergic conditions like atopic dermatitis and asthma56.

  • Probiotics and prebiotics show promise as potential interventions for preventing or managing allergies by modulating the gut microbiome27.

These findings underscore the complex relationship between the microbiome and allergic diseases, suggesting potential avenues for prevention and treatment strategies.

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City Life Increases Allergy Risk
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Urbanization has been linked to a higher prevalence of allergies, with studies consistently showing that individuals living in urban areas are more likely to develop allergic conditions compared to those in rural settings. Children in urban centers have a significantly higher prevalence of food allergies than those in rural areas, with urban children being more than twice as likely to have peanut and shellfish allergies1. This urban-rural divide extends to other allergic conditions, with higher rates of asthma, allergic rhinitis, and allergic sensitization observed in urban populations23. The "hygiene hypothesis" suggests that reduced exposure to diverse environmental pathogens in urban settings may lead to altered immune responses and increased allergy risk4. Additionally, factors such as air pollution, changes in lifestyle, and reduced biodiversity in urban areas may contribute to the higher allergy prevalence56. These findings highlight the complex relationship between urbanization and allergic diseases, emphasizing the need for further research into environmental factors that may trigger or protect against allergies in different settings.

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Genetic Factors and Heritability of Allergies
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Genetic factors play a significant role in the development of allergies, with heritability estimates ranging from 50% to 95% for various allergic conditions1. Studies have shown that children with one allergic parent have a 30-50% chance of developing allergies, while those with two allergic parents have a 60-80% risk2. Genome-wide association studies (GWAS) have identified numerous genes associated with allergic diseases, including those involved in epithelial barrier function, cytokine signaling, and T-cell differentiation1. However, the genetic basis of allergies is complex, involving multiple genes and their interactions with environmental factors3. While genetics contribute significantly to allergy susceptibility, it's important to note that having a genetic predisposition doesn't guarantee the development of allergies, as environmental factors also play a crucial role in determining whether allergic conditions manifest4.

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