Is buckwheat flour a gluten free ancient grain?

Answer
Yes, buckwheat flour is a gluten-free ancient grain. Buckwheat is a pseudo-grain that is not related to wheat and does not contain gluten. It is a nutritious and versatile ingredient that has been cultivated for thousands of years and is naturally gluten-free. Therefore, it is a suitable option for individuals following a gluten-free diet or those with celiac disease or gluten intolerance.
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